Hunga Munga African Knife with Leather Sheath Mambele Knives Sharp Ready to Use Stainless Steel Blade, Christmas Gift for Men.

Hunga Munga African Knife with Leather Sheath Mambele Knives Sharp Ready to Use Stainless Steel Blade, Christmas Gift for Men.

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If Any Customer will make order One or Two Products Amount $200 or Above. He will Get a Gift of Antique Knife. Knife Category may be folding Knife or Pocket Knife or Skinner Knife.

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This is 16-inch-long Handmade African Throwing Knife. The handle of the blade is made up of Rosewood. This Knife can be used as two hand handling and can be used as the hunting tools. The blade can be used for the working purpose. The Total weight of the knife is 1465 gram and that the weight of the blade is 1065 gram.

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*** Specifications: ****
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*Hand forged in Nepal
*5160 Leaf spring from Truck is used for Blade and Bone is used for Handle.
*Sharpen- Ready to use.
*16 inches Blade
*6.5 inches full tang Handle-Made of Rosewood,
*Blade Weight: ~1065 Gram
*Final Weight: ~1465 Gram
*100% Warranty.
* FREE SHIPPING *
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Care and Maintenance:
1. Apply machine/gun or motor oil/lubricant to the blade surface at least once a month or after each usage. Avoid fingerprints after oiling the blade.
2. To remove rust, first clean the blade with gasoline, then use fine sandpaper, wipe it clean, and apply oil. A buff machine can polish rust-infected areas.
3. To keep your knife looking new, sometimes use shoe polish for leather sheaths, furniture wax for wood, Brasso for brass fittings, and Silvo for silver.
4. In case of the Dragon blade Scrub it with a toothbrush dipped in petrol and wipe it clean before displaying.
5. The blunt Chakmak on both sides. For faster and better results, use a sharpening stone.
6. While on display, clean dirt, waste products, etc. often picked up by the blade’s surface with a soft dry towel and kept away from water and damp.
7. Oil the blade heavily, wrap it in plastic with food wrap, or polythene (no air pockets), and keep it out of the scabbard before storing it. Same with both small knives.
8. Store the knife dries at room temperature